Variety Agiorgitiko Nemea

Alcohol: 11,00 % vol.

Titrated acidity: 4,50gr. tartaric acid/litre

Ph: 3,52

Reducing sugars: 80 g/litre

Features Color: Light red with purple highlights

Aroma: Explosive, sweet and complex, with notes of ripe or dried fruits, such as fig, peach, dried fruits, honey, caramel, vanilla.

Taste: Rich, sweet and harmonious, with low to medium acidity, low to medium tanninity and long aftertaste.

Accompaniment: Goes well with sweets, cheeses, fruits, nuts and other appetizers.

Serving temperature: 14-16 ο C