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Krikaki – Traditional Greek Pasta
Product Code: 499084

Krikaki is our own inspired creation designed to elevate the flavor of your soups, whether vegetable-based or meat-based.

Cooking Instructions (Serves 4):

Boil 2.5 liters of water with a pinch of salt in a pot.
Add 500 g of pasta and cook for 7–10 minutes.
Drain without rinsing and drizzle with melted butter.
Serve with grated cheese, yogurt, or your preferred sauce.

Ingredients: Hard wheat flour, egg, milk, salt. May contain traces of vegetables, sesame, and other types of flour.

Nutritional Information (per 100 g):

Energy: 379 kcal – 1608 kJ
Fat (Saturated): 3.21 g (1.09 g)
Carbohydrates (Sugars): 73.81 g (1.3 g)
Protein: 13.80 g
Salt: 0.1 g

Reference intake for an average adult: 8400 kJ / 2000 kcal.

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Our Philosophy !

For the production of our products, we carefully select the highest quality raw materials, combine them with our region’s traditional recipes, and utilize modern equipment.

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